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Model : Sausage Making
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Item : 54630
SKU : SP101
Model : Sausage Making
UPC : 743404300634
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You can learn to manufacture a variety of sausage products in your home smoker or oven. This Outdoor Edge DVD video covers grinding techniques, seasonings, preservatives, fat to lean meat ratios, natural and liquid smoke application, humidity, surface moisture and all the advanced sausage processing techniques you will need. A fantastic gift for the home processor.
Manufacturer | Outdoor Edge |
Pricing Unit | EA |
Model | Sausage Making |
UPC | 743404300634 |
SKU | SP101 |
Width | 5.3000 |
Length | 7.5000 |
Height | 0.6000 |
Weight | 0.2300 |
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